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Preserving: Conserving, Salting, Smoking, Pickling: 0000

by Ginette Mathiot,Clotilde Dusoulier

ISBN 13: 9780714869520

Format: Illustrated (336 pages)
Publisher: Phaidon Press
Published: 04 Sep 2015

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Tasting Paris: 100 Recipes to Eat Like a Local

by Clotilde Dusoulier

ISBN 13: 9780451499141

Format: Illustrated (256 pages)
Publisher: Clarkson Potter Publishers
Published: 20 Mar 2018

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La Cuisine de Paris: Kulinarische Streifzüge durch die schönste Stadt der Welt

by Clotilde Dusoulier,Kate Reiserer

ISBN 13: 9783959612739

Format: Hardcover
Publisher: Christian Verlag GmbH
Published: 01 Feb 2019

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